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Sushi Shangri-la

When it comes to sushi in Atlantic City, it doesn’t get better than Oshi Sushi & Sake. And that credit can be placed squarely on Armiyanto “Harry” Setiyaki. The Japan native learned the craft from his grandfather, improved his technique in Indonesia and eventually came to the United States, where original Iron Chef Masaharu Morimoto taught him how to break down fish better than he ever did before.

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Posted Jan. 14, 2015 | Comments: 0

NEWS & VIEWS > FEATURES

By Lori Hoffman

Happy Birthday Abby

The Absecon Lighthouse staff always loves a reason to have a special event and one of the most popular is the birthday party for “Abby,” which takes place at the Lighthouse on Saturday, January 17, with free climbs from 11am to 3:30pm and birthday cake from The Bake Works in Northfield at 1pm.

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Posted Jan. 9, 2015 | Comments: 0

2014 Top Ten Movies

Here are the ten movies that stayed at the top of my favorites list as the year 2014 ended, in alphabetical order.

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Posted Jan. 13, 2015 | Comments: 0

The Snappiest Meat, The Happiest Drink

According to the Tropicana’s Maria Marques, the event has historically been two distinct theme weeks. Those celebrations were both enjoyable on their own, but you know what they say about two great tastes that taste great together: Each proved to be so popular, the organization has merged them into one big gastrointestinal nightmare of a good time.

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Posted Jan. 8, 2015 | Comments: 0

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    By Submission from BH Media Group

    BH Media Group and Catamaran Media Company LLC today announced that it will acquire Atlantic City Weekly and its associated website acweekly.com from Review Publishing...

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