By Lori Hoffman
Atlantic City will be the center of the culinary world when the Food Network Atlantic City Food and Wine Festival, hosted by Harrah’s Entertainment, begins with the official kick-off party at the Chelsea Hotel Thursday, July 29. Not only is this an amazing event for people who love to eat great food and mingle with culinary superstars, it also raises money for the charity Susan G. Komen for the Cure Central & South Jersey.
FOOD & DRINK > RESTAURANT REVIEWS
By Frank Gabriel
Each and every season, a nascent Cape May county BYOB arrives, capturing the collective fancy of local dining cognoscenti. This year, that distinction arguably belongs to Avalon’s The Diving Horse.
FOOD & DRINK > RESTAURANT REVIEWS
By Frank Gabriel
Lisa Savage recently converted her gourmet Italian market concept into a full-service breakfast, lunch and dinner provider, appropriately, simply given the name “Lisa’s.”
FOOD & DRINK > RESTAURANT REVIEWS
By Frank Gabriel
The place is bright and lively, with a dining space shaded in comforting dark yellow and orange tones. A prophetic sign hangs near the entrance to the kitchen door reading: “Faith, Family, Friends.”
This has been an incredible summer of expansion for Atlantic City’s vibrant dining scene. Numerous new restaurants have opened in the region, with the latest being Oshi Sushi And Sake, a 32-seat room at the Showboat’s Rib & Chophouse.
