Dave Portnoy of Barstool Sports fame spent some time in Atlantic City recently, making stops at The Pool After Dark at Harrah's Resort as well as Tony's Baltimore Grill. His reason for stopping at Tony's was of course to try the pizza. For those who are not familiar with Portnoy, he is famou… Read more

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“We needed a good place to eat,” says Jeff Fielder when asked why he and partner Will Hancock opened up JW Deli, the brand new — and humbly named — eatery on East Faunce Landing in Absecon. They certainly solved that problem, as JW Deli offers some of the best dishes I have tasted in recent … Read more

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Happy hour can be a complex beast. Many places will put together a large menu with prices ranging from as little as $2 to as high as $18. And though any discount is great, sometimes it’s nice to have the whole thing streamlined into a one-price-fits-all package. Read more

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It’s not easy for a restaurant to hide from the Munch Club. Between the two of us we have a combined total of 56 years of South Jersey eating experience. We’ve chowed down everywhere from the dumpiest diners to the fanciest steakhouses and all points in between. Read more

In honor of the official start of Major League Baseball season, Chef Will Savarese of Robert’s Steakhouse at Hard Rock Hotel & Casino Atlantic City has created a signature dish known as the baseball top sirloin. The dish costs $63 will be available until Thursday, May 23. Read more

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Ocean Resort Casino certainly has no shortage of great restaurants, and Atlantic City certainly has no shortage of amazing steakhouses, but American Cut ranks among the best in both categories. Read more

special report

It may be a bit chilly still, but it's officially spring and that means it's time for a trip to Rita's Water Ice. For those not in the know, each year on the first day of spring the folks at Rita's Water Ice hand out a free ice to every customer. Those who want to splurge can add custard to … Read more

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Bubbakoo’s Burritos is the newest eatery to join the Quick Bites Food Court at Resorts Casino Hotel. “We were looking for more variety in the food court,” says Brian Chambers, multi-unit manager at Quick Bites. It was important for Quick Bites to find an eatery that could maintain their high… Read more

For years the Oreo cookie was available in two “stuf” levels. Regular and (for those looking for a bit of extra indulgence) "Double Stuf," which took the crème filling level and doubled it. These options were all we had for several decades, but in the last few years, the folks at Oreo have s… Read more

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“This is my stage. I’m the conductor,” says Joe Massaglia, restaurateur, chef, and media personality. Rather than easing into retirement at 65 years of age, Massaglia is opening his fifth restaurant — Eat @ Joe’s in Egg Harbor Township. “This is what fuels me. I can’t let go. It’s the love o… Read more

Atlantic City will soon be home to a rockin’ new restaurant, as the Rock n Roll Cafe holds its grand opening, beginning at 5 a.m. Friday, Jan. 18. The restaurant will serve breakfast and lunch in an atmosphere straight out of the golden age of rock ‘n’ roll. One particularly unique aspect is… Read more

Robert’s Steakhouse at Hard Rock Hotel & Casino Atlantic City has always been a great spot for a high-end meal, but now things are going even more high end with the addition of ultra premium spirit flights. Available both at the lounge and in the main dining room, these fancy shooters co… Read more

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There is no single food on earth more quintessentially American than the hamburger. It serves as a visual symbol of the culinary landscape of our country. And unlike po boys, lobster rolls or cheesesteaks, there are no special cities that you have to travel to in order to find a “true” versi… Read more